9 Gluten Free Easter Hot Cross Bun Recipes

How good do fresh hot cross buns smell? Seriously! They’re right up there in my top 3 with freshly baked white bread and buttery croissants for their enticing scent. All 3 of which I cannot eat. Damn you, gluten. Yet, the shopping centres are full of them. Tempting us all as we try and shop with […]

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Last year I got an ice cream maker for Christmas and ever since, I’ve been playing around with non-dairy milks to see which ones work best. Due to the higher fat content of coconut, this recipe is by far the best!! I’ll keep trying to perfect the base recipe but for now, this peanut butter choc […]

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Fermented Raspberries

This fermented purée makes a great summer drink with a big splash of sparkling wine or soda water or both. It’s also great to dress up a fruit salad or to finish a sauce for game meats. Use an old 300 ml (10½ fl oz) jam jar Ingredients: 250 g (9 oz/2 cups) raspberries 1 […]

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